Sticky Buns – cinnamon roll’s nutty more complicated cousin. By more complicated, I’m referring to the extra day it takes to make these gooey lovelies (it can be done in one very long day, but it is actually easier to not cut corners with this one), the application and creation of the filling which requires…
Tag: Baking
Strawberry Focaccia Faux Cheese Danish
A strawberry focaccia cheese danish? Where to start? This idea floated my way via Living magazine, and I though, there’s an idea – a low fat, simplified version of a cheese danish, that doesn’t involve strategically layering a pound of butter into your dough – stellar! I had to try it, at least once and,…
Cheddar & Jalapeño Boule
A spin off of last weeks post, this wild leavened sourdough is studded with cubes of sharp cheddar cheese and a fresh jalapeños. One of my latest tricks is to cut my cheese into little cubes instead of grating it. This allows for mini pockets of melted cheese throughout the bread, ensuring that the cheese…
Cowboy Cookies
For when regular chocolate chip cookies just won’t cut it… Cowboy cookies elevate chocolate chip cookies to a whole new level with the inclusion of coconut, oats, and pecans. Every time I bake these cookies I’m at war with myself as to whether this is cookie overkill. I mean there is, absolutely, nothing wrong with…
The Ephemeral Bee 