Butternut Pasta in a Mustard Cream Sauce

Butternut squash pasta with Italian sausage in a sage infused mustard cream sauce.  It’s all those things that you love about fall wrapped into a single dish – hearty, spicy, warm, and cozy… but don’t get too excited.  It’s been drummed into me from a young age that eating anything with heavy cream in it…

Butternut Squash Spoon Bread

I would describe spoon bread as cornbread and pudding’s frequently overlooked love child. The sweetness of the cornmeal pairs well with the velvety pudding-like texture of the spoon bread, and creates the perfect canvas for a range of autumn starches from squash to sweet potatoes.  In fact, I adapted this recipe from a Sweet Potato…

Pesto & Butternut Squash Lasagna

I had this wonderful idea while brainstorming ways to use up some of the pesto I have been stockpiling – Maybe I’ll make a pesto lasagna… and instead of ricotta… maybe… I’ll use butternut squash! The crazy part is that it worked… Superbly!  The sweetness of the butternut complements the boldness of the basil while…