Dilly Beans

I’ve had a prolific crop of green beans this summer which means indulging in one of my favorite pickles – the Dilly Bean! One of the beauties of this recipe is that you can pull it together in as long as it takes you to boil your pickling solution, which for my is about 10…

Chipotle Turkey Burgers

I’d like to share with you my favorite turkey burger recipe which happened to come to me via my Mom. The problem I have with most turkey burgers is the flavor, ground turkey just doesn’t have that deep rich flavor of beef and can’t stand on it’s own. On the flip side, turkey doesn’t have…

Bourbon Butterscotch Peach Cakes

I have really been slacking on my blog posts lately.  There is just something about these lazy summer days that keeps me out, about, and away from my computer.  The garden, the lake, even laying out on a blanket in the grass seems to be a better draw to me then the kitchen these days….

Blueberry Pie

A delightful summer treat that boarders on divine – a crisp golden crust, full of plump juicy berries, and topped with a scoop of vanilla ice-cream.  The vanilla ice-cream is a must. After all, you need a canvas for the tangy, purple syrup that seeps out of every heaping scoop of this treasured dessert.  In…

Savory Plum Tarts

I have been eyeballing this recipe all summer just waiting for the black plums to be in season so that I could finally try it out.  The wait, by the way, was worth it.  Tart, sweet, savory, and spicy, these tarts check all of the boxes, in one word – mouthwatering.  The few changes I…