Aji de Chickpea

My vegetarian rift on the Peruvian dish Aji de Pollo (aka chicken). This is a great winter dish that will heat you up from the insides-out – it is not overly spicy, but it has a nice little kick, beautiful flavor, and an indulgently creamy sauce. For those of you new to Aji de Pollo,…

A Snack for Dad

My dad is impossible to shop for, and it doesn’t help that his birthday is within weeks of Father’s Day.  There are a couple goodies that he loves though – pretty much anything with pretzels and peanuts.  This year for Father’s day, I have put together a pretzel, chocolate, peanut, and caramel bark.  Hopefully he…