Aji de Chickpea

My vegetarian rift on the Peruvian dish Aji de Pollo (aka chicken). This is a great winter dish that will heat you up from the insides-out – it is not overly spicy, but it has a nice little kick, beautiful flavor, and an indulgently creamy sauce. For those of you new to Aji de Pollo,…

Papa a la Huancaína

Papa a la Huancaína is one of my favorite Peruvian dishes, and as Vermont tends to lack good Peruvian cuisine, it falls to me to recreate my own versions of Peruvian dishes such as this one.  Papa a la Huancaína, in its simplest form, is a potato smothered in a spicy cheese sauce.  I decided…