You’re probably thinking – ugh, another apple recipe. It doesn’t help that I’m also really late to the game in posting this. If your autumn is anything like a typical autumn in Vermont you’ve already been wading through piles of apple everything, seriously; apple pies, sauces, donuts, cakes, breads, drinks, salads, stuffings, candies, dressings, and…
Tag: Baking
Beet Crumb dusted Mini Chocolate Cupcakes
Moist dark chocolate mini cupcakes coated in a honey infused chocolate ganache and sprinkled with brown butter suffused beet crumbs. I thought these cupcakes would make for a great pre-Halloween post. There is something delightfully spooky about topping a chocolate cup cake with beets. My wonderful work colleagues gifted me with a couple of cookbooks…
Bourbon Butterscotch Blondies
Butterscotch, Bourbon, and Chocolate Chips – What more can you ask for? You really won’t regret giving this recipe a try. Recipe makes a 9×13 pan of blondies. Ingredients: 1/2 cup Butter 2 cups Brown Sugar 2-3 tbsp Bourbon 2 Eggs 2 tsp Vanilla Extract 1 cup Flour 2 tsp Baking Powder 1 tsp Salt…
Peach Quick Bread
I regularly bake quick breads with whichever fruit is in season, but I have yet to come across a recipe for a peach one. Not that I have ever really set out to look for one, but a couple of weeks ago I had some perfectly ripe peaches sitting around, and I didn’t want to…
The Ephemeral Bee 