I’ve foraged on venturing into the baking world of einkorn flour with this latest adaptation of my classic brownie recipe. I think, I like the einkorn version better then my original one. Einkorn’s lower gluten content provides the brownies with a more delicate and less chewy crumb while also imparting all those whole grain nutritional…
Tag: Chocolate
Chocolate Dipped Einkorn Biscotti
These Chocolate Dipped Einkorn Biscotti mark my first foray into baking with einkorn flour. Einkorn is an”ancient” variant of wheat that’s milled into a light, nutritious whole grain flour that’s high in protein and low in gluten. I’ve been wanting to try it out for years, but have just recently come across it at the…
Hazelnut Chocolate Candy Cookies
My obsession with chocolate chip style drop cookies, chock full of surprising ingredients is still running strong. I should just title this the Odds and Ends Cookie blog. In this latest rendition, I added hazelnut filled, candy coated, chocolates to the mix – I mean, that’s the fancy non-brand way of describing – Nutella in…
Caramel Brownies
It’s been awhile since a brownie post has graced this blog, and this one is full of all kinds of gooey goodness. Creamy caramel melts into the chocolaty brownie base giving you a beautifully sticky, sumptuous treat. Caramel Sauce You can make the caramel ahead of time. This recipe makes about 2 cups of caramel,…
The Ephemeral Bee 