Sticky Buns

Sticky Buns – cinnamon roll’s nutty more complicated cousin. By more complicated, I’m referring to the extra day it takes to make these gooey lovelies (it can be done in one very long day, but it is actually easier to not cut corners with this one), the application and creation of the filling which requires…

Pumpkin Pie

It would not be Thanksgiving without the baking of a pumpkin pie.  This year, when I suggested branching out and experimenting with alternative pumpkin pie recipes, my Mom immediately shot me down.  We could not go through Thanksgiving without baking  our own family’s version of “Libby’s Pumpkin Pie”.  So here it is, yet another rendition…

Apple Pie

As American as apple pie!  This is a simple, classic, no frills (other then in the decoration, I simply could not resist), apple pie recipe.  It was handed down to me by my mother, who got it from her mother.  I have yet to strike out with this recipe, but I have heard my fair…

Vegan Apple Pop-tarts

I was scrounging around this weekend for a portable, vegan-friendly, nut-free breakfast treat, and these vegan apple pop-tarts were what I was able to come up with – a spiced homemade apple sauce filling, with a orange-zest flavored pastry dough, coated in a lemon drizzle. Apple Sauce Filling Ingredients: 6-8 Apples – skinned, quartered, and…