One of the upsides of holiday baking is the revisiting of old recipes. Recipes you hoard, covet, and savor during this celebratory time of year. Recipes I posted a year ago, and am now revisiting for the first time since the original post. Recipes that leave me second guessing myself, and wondering “wait? really?” “that…
Tag: Gingerbread
Gingerbread Tiles
You really can’t have too many gingerbread recipes, and this year I decided to try a new one, which has rapidly become my favorite. The key to this recipe is giving the dough a 48 hour rest in the refrigerator to allow the flavors to develop. The recipe is out of The Nordic Cook Book…
Gingerbread Latte
Generally considered a holiday treat, I drink my homemade gingerbread lattes all year long. Using a steam wand will give your latte a nice frothy foam, but I usually don’t mess with it. I am in it for the taste and the caffeine, and both can be achieved without the high tech gadgets. I even…
Gingerbread Cupcakes
To get my gingerbread fix for the year I decided on making these gingerbread cupcakes for a dinner party last week. Gingerbread is one of those desserts that tastes best the day after it has been baked, and all the bold flavors have had the time to strengthen and meld. It is also a cake…
The Ephemeral Bee 