A simple, easy to make garnish that will add a slight crunch, a sharp tang, an edge of sweetness, and a pop of color to your salads and sandwiches. I like onions, but tend to avoid raw ones due to their potent aftertaste. By pickling my onions I can garnish my food with them without…
Tag: Onions
Potato Salad with Pickled Red Onions
It is the time of year when BBQ prevails, and most meals revolve around whatever meat gets thrown on the grill and a selection of the expected cold sides. While I do like a mayonnaise based potato salad, by the time July comes around I have usually had my fill. There is also something about…
The Ephemeral Bee 