Pumpkin Muffins with a Pecan Crumb

I woke up with a hankering for pumpkin muffins this morning. Enough said. Recipe makes a dozen medium sized muffins. Ingredients: Muffins: 1/2 cup Milk 1/2 cup Butter (melted) 1 Egg 14 oz pureed Pumpkin 1/2 cup Sugar 1/2 tsp Salt 1 1/2 cups Flour 1 tbsp Baking Powder 1 1/2 tsp Cinnamon Crumb: 3…

Cowboy Cookies

For when regular chocolate chip cookies just won’t cut it… Cowboy cookies elevate chocolate chip cookies to a whole new level with the inclusion of coconut, oats, and pecans.  Every time I bake these cookies I’m at war with myself as to whether this is cookie overkill.  I mean there is, absolutely, nothing wrong with…

Banana Nut Muffins

This week I wanted to share my favorite banana muffin recipe with you.  It is adapted from the Bread Bible.  It seems like not too long ago I was posting my banana bread recipe, but with this summer’s heat my bananas have been ripening quickly, before I can keep up with them.  A dilemma that…

Decadent Fudge

I felt like I could not allow this holiday season to end without one final attempt at successful fudge.  So here you have it, my decadent fudge – decadent due to the heavy cream, cognac, raspberry extract, and pecans that make this particular fudge exceedingly special. For the record, this fudge turned out perfect –…