Frozen Yogurt Sandwiches

It’s been crazy hot in Vermont this past week. Last Thursday, Burlington was listed as one of the warmest cities in the country based off of the daily highs, outstripping both Miami and L.A. – truly bizarre. Most May’s you wouldn’t even dare to plant your gardens until after Memorial Day for fear of a…

Cafe con Leche Cake

Strong dark coffee, a splash of liquor, and swirl of sweet milk infuse this seemingly innocent sponge cake that’s been topped in cocoa dusted mascarpone. My latest brainwave – What would happen if I baked a cake that’s a cross between a Tiramisu and a Tres Leches? The answer – Amazingly yummy things. Ingredients: 6…

Mocha Ice-Cream Cake

My Mother put in a request for a Ben and Jerry’s ice-cream cake for her birthday this year, and while I love the ice-cream and cake combo, I have found that most commercial ice-cream cakes fail dismally when it comes to the cake side of the equation.  If I wanted ice-cream in the shape of…

Coconut Frappuccino

Iced coffee season is back!  Here is a homemade, dairy-free version of a coconut frappuccino that combines frozen coconut and coffee into a delightful blended summer  drink that’s somewhere between a coconut smoothie and an iced coffee. Ingredients: 1/2 cup frozen Coconut flesh (if you can find fresh coconut to use, that would be great,…