The sourdough starter, that I began back in November, found its untimely end this week. I figured that the blackish tint it developed did not bode well for human consumption, and considering that it will take a few days to develop my new starter, I had to come up with a new flatbread recipe that…
Tag: Flatbread
Spelt Sourdough Flatbreads with Honey Whipped Feta
We have a local restaurant that serves up a delightful honey whipped feta dish. It’s smooth, creamy, and rich. Tangy, sweet, and salty. Completely inspiring. My only problem with it is that it’s about a whomping ten bucks for about a tablespoonful of the stuff with an additional three bucks for a single piece of…
Hummus Flatbreads
Hummus Flatbreads… because apparently it’s a thing. I took a stab at making one last night for dinner, and was surprisingly pleased by the results. I grilled my flatbread on a hot grill, and then coated it with a thin layer of hummus followed by a salad of fresh greens, tomatoes, and grilled veggies. This…
Red Pepper & Egg Flatbreads
This recipe was adapted from the Jerusalem cookbook. Instead of the puff pastry I used pizza dough, and I sautéed the peppers in the stovetop instead of roasting them along with another few adjustments. Lessons learned: 1) there is a reason that they suggest roasting instead of sautéing the peppers, not only does the final product…
The Ephemeral Bee 