Bourbon Butterscotch Blondies

Butterscotch, Bourbon, and Chocolate Chips – What more can you ask for?  You really won’t regret giving this recipe a try. Recipe makes a 9×13 pan of blondies. Ingredients: 1/2 cup Butter 2 cups Brown Sugar 2-3 tbsp Bourbon 2 Eggs 2 tsp Vanilla Extract 1 cup Flour 2 tsp Baking Powder 1 tsp Salt…

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Peach Quick Bread

I regularly bake quick breads with whichever fruit is in season, but I have yet to come across a recipe for a peach one.  Not that I have ever really set out to look for one, but a couple of weeks ago I had some perfectly ripe peaches sitting around, and I didn’t want to…

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Garden Pepper and Cheddar Cheese Bagels

The summer is wending down, in fact, if I do get around to posting this today, it will already technically be Autumn, which means both the harvesting of the last of my vegetable garden and a return to regular bread baking, which had been set aside due to the warmer weather.  This recipe encapsulates both….

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Mini Cream Puffs

I’ve been sitting on this recipe for a couple of weeks now, and am finally getting around to posting it.  Finally!  A few weeks ago I was asked to make over a hundred classic cream puffs for a wedding, the only problem being that the last time I had made an actual classic cream puff…

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